By pure chance I happened to take a sip of Riesling right after I’d eaten a square of dark chocolate. Quelle belle surprise! What a delightful flavour combination – the fruity, acidity of the Riesling perfectly complements the bittersweet smoothness of the dark chocolate.
The details: Mount Langi Ghiran 2015 Cliff Edge Riesling (from my cellar) with Cadbury Bournville Classic Dark Chocolate (on half price special at Coles).
