Butter makes everything better. These buns are proof. Lots of butter went into their little balls of fluffy goodness, otherwise known as brioche fruit buns. It may be Easter, but my buns are not cross. Quite the contrary – they are the happiest little buns I’ve ever made.
It feels a little like cheating, since I wrote about brownie yesterday. But oh my goodness, that same brownie today paired with a glass of Heathcote Shiraz is definitely making me happy. It’s a delectable combination: the brownie crunchy on top, sweet and full of dark chocolate flavours, complemented by the acidity of the wine… Continue reading Happiness as Anarchy #316: Shiraz & Brownie
A hankering for chocolate brownie doesn’t just go away by itself. It demands to be sated. After a week of futile resistance, this evening I put my apron on and surrendered. I used the first recipe that came up on taste.com.au for gluten free brownie, and as I only had 40g almond meal, substituted the… Continue reading Happiness as Anarchy #315: Chocolate Brownie