My tomatoes have begun to flower. And flowers because fruit. With 35 plants in and growing well I am hopeful for an abundance of tomotoes soon. I do enjoy the anticipation in the measured progress of growing vegetables.
Another Spring culinary joy is when the vine tomatoes arrive in the fruit and vegie shop, looking red and plump, like they've enjoyed some sunshine. The total lack of flavour in those terrible pale tomatoes that sit miserably on the shelf all throughout winter just make me sad. But the red of properly ripened ones
