I don’t know what all the cool people do on a Saturday night, but I’ve been home baking. All by hand – it doesn’t take long and I enjoy the feel of the dough in my fingers. Now my whole house smells delicious and comforting.
Tiny Pleasures #313: Saturday Night Bread
About the Author: Amie Brûlée
Amie Brûlée is a musician, performer, teacher and researcher. She sings, plays piano, double bass and ukulele, unearths old songs and writes new ones. Amie also has a PhD in wine and anthropology and adores teaching wine tasting, gastronomy and song-writing. Amie lives in central Victoria with a house full of instruments, a head full of songs and a cellar full of wine.
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