Melbourne’s coffee has a well-earned reputation and sampling its brews is one of the pleasures of a trip to the city. This morning my taste buds were delighted and awoken by the black gold at Disciple Coffee in Brunswick. It is a tiny roastery down a back lane boasting a total of six seats. The coffee is carefully made at every stage, from green bean to arriving in the cup, and is wonderfully aromatic. The second coffee was brimming with of aromas and flavours of chocolate, green apple, with dried apricot on the end of the palate.

woman drinking espresso
Photo by Ed Riley Photography (who is also a big fan of good coffee)