I have too many books. They are on shelves, in stacks, in boxes, and liberally scattered around the house. Nonetheless, there is always room for more, especially when it seems the universe has conspired for me to find a particular book, as I did today – a small recipe book of Argentinian Street Food with 30 empanada recipes plus a host of other dishes. You know what I’ll be cooking this week!
By Amie Brûlée
Amie Brûlée is a musician, performer, teacher and researcher. She sings, plays piano, double bass and ukulele, unearths old songs and writes new ones. Amie also has a PhD in wine and anthropology and adores teaching wine tasting, gastronomy and song-writing. Amie lives in central Victoria with a house full of instruments, a head full of songs and a cellar full of wine.View all of Amie Brûlée's posts.